My flat is being renovated and the place is a god awful mess with a metric ton of dust on everything. The dust has caused me to develop a mild cough and sore throat and the only passing that Pippa would be doing would be passing away. Even killing time has lost its charm and I find myself ready to bolt out of doors, screaming for my (dead) parents every now and then. I'm told that this is my body reacting to the noise, supplemented by the heat and the chaos of yells, slams on marble, the kind of cuss words that make me feel like sailors are golden tongued and of course dirt everywhere. I also want to have a chat with the sun because what the fuck is this temperature of 38 degrees which feels like 42 degrees?
Now, let me be clear. I should have expected some of this. I am neurodivergent, I am now learning, one typo at a time, that what that means is that this is a sort of natural state from which my nervous system craves respite almost on a constant need basis and since I am now a part of the body that hosts this nervous system, of course it means I need to be the one to calm it down. So, since running out of the house screaming for my dead parents is not on the table, I needed a solution.
My solution was to cook. Just cook.
Over the course of the past four days, there has been some action in the Mobius Kitchen and now at the end of April, I find that the provisions have proven most useful. I've cooked fish and eggs and more eggs and some chicken as well. I've combined stuff like soya sauce with honey and pizza issue oregano to make a blend for chicken which a friend called Sammit told me would go really well with a pizza as well. I've obeyed the recipe for a cooler shared by a friend over Instagram. This friend by the way is also an Earth Genasi like Mobius Worblehat! There has been the lesson of the fact that turmeric is the game changer in fish curries and the equally important lesson that eggs if left too long in hot oil tend to explode and then you have yolk everywhere.
Don't get me wrong, I still want to run away screaming for my dead parents but at least I can do it on a full stomach now. I suppose that now that I am the only one keeping score of how I'm staying and what my body is asking of me, sometimes I need to bend the rules and sometimes I need to heat oil, add masala and temper temper away the blues.
Shout out to all my friends who are a part of this journey with me and my trusty cooking pot who has seen me concoct many things.
The Bilge Master












